May 02, 2012

capsicum rice



Ingredients
Green capsicum  1 no.(cut into cubes),
boiled  rice 2 cups, 
small onion 1 no.( cut into slices)
green chili 2 no

oil. 2 tbsp,
coriander to garnish.

For Seasoning:
 mustard seeds 1/4 tsp,  
cumin seeds 1/4 tsp,
red chili 2 no.
black gram( mina-pappu)  1 tbsp,  
Bengal gram(senaga-pappu)  1 tbsp
peanuts 1 tbsp
cashew few,
curry leaves few. 

For Masala powder:

red chilies 3,
cinnamon 1,
coriander (Dania) seeds 2 tbsp,
cumin seeds 1 tbsp,
sesame seeds 1 tbsp
black gram, Bengal gram   2-3 tbsp
dry coconut 3 tbsp (grated),
peanuts. 2 tbsp  

   procedure:
  • Cook rice ,
  • Fry all  masala ingredients in a pan with 1 tsp oil till brown,  cool and blend to a fine powder. put aside. 
  • Heat oil in a pan, fry the seasoning  ingredients until they splutter. Add onion slices,green chili,  capsicum and fry till soft, Fry until transparent,
  • then add salt and the cooked rice. Fry until the rice is hot, then add powdered masala and mix well and add coriander and mix well.
  • capsicum rice is ready. serve  with onion raita or curd......

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