May 02, 2012

OATS DOSA (UTAPPAM)

OATS dosa is healthy and instant breakfast........ 



Ingredients:
for batter:
 Quaker Oats 1 cup
 Sooji 1/2 cup
 water 2cups
Salt as per taste

For Topping:
Onion 1 no.( Finely Chopped)
grated Carrot 1 no.
Green Chilies 4 no. (finely chopped)
coriander 1/4 cup (optional)
cumin seeds 3tbsp
salt 2tbsp
 redchilli powder 2tbsp

Process:
  • Soak oats, Sooji, enough salt in 2 cups of water for 30 minutes.
  • heat a  griddle. Add 2 ladle-fulls of batter onto the griddle and spread it around the griddle.
  • Immediately add each 1/2 tsp of cumin seeds, green chilies, each 1 tbsp of onions and carrot, coriander and sprinkle each 1/4 tsp of salt and red chili powder as a topping to the every dosa. Pat them gently with a spatula.
  • Sprinkle little oil on the top of it. When the bottom is cooked, flip over the dosa with help of a spatula and cook till done. 
  • serve with coconut chutney,,,,,


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