INGREDIENTS
.
curry powder 1/4 CUP
masala powder 1tbsp
onion 1 no. (cut into slices)
red capsicum 1 no.
green capsicum 1 no.
yellow capsicum 1 no
ghee or oil 2 tbsp
paneer 1/4 cup
frozen peas 1/4 cup
boiled rice 2 cups
ginger-garlic paste 1tbsp.
green chilli 1 no.
salt 1 tbsp
fresh coriander.
FOR CURRY POWDER
cumin seeds 1 tbsp
coriander seeds 2 tbsp
chana dal 2 tbsp
peanuts 2 tbsp
seseme seeds 2 tbsp
red chilli 4 no.
dry roast everything and add little salt to it and grind to make a fine powder..
PROCEDURE:
- In a frying pan add oil and some garlic pieces and allow it to fry..
- now add sliced onions & green chilli and allow to fry for 2 minuts..
- add some ginger-garlic paste and allow to fry untill raw smell goes off.
- add peas and capsicum pieces & panner and allow to fry for 4 to 5 minuts..
- and add salt and cook it for another minute.
- after capsicum cooked add curry powder and masala powder. and everything combine well. adjust salt, red chilli pwd, curry pwds according to taste. and cook it for 3 minuts..
- now combine already boiled rice to it and give a stir..
- allow to cook it for 2 minute on low flame (or) untill rice coated with all powders..
- garnish with some coriander... serve hot...

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